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Dishoom: The first ever cookbook from the much-loved Indian restaurant

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Located in: Kington, United Kingdom

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eBay item number:284427912088

Last updated on 06 May, 2024 11:52:17 BSTView all revisionsView all revisions

Item specifics

Condition: New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...

Brand: Unbranded

General Category: Food & Drink

Type: National & International Cookery

Product: Indian

Publisher‏‎: Bloomsbury Publishing; Illustrated edition (5 Sept. 2019)

Language‏‎: English

ISBN-10‏‎: 1408890674

ISBN-13‏‎: 978-1408890677

Dimensions‏‎: 18.82 x 3.78 x 27.31 cm

ISBN-10: 1408890674

ISBN-13: 978-1408890677

Publication date: 5 Sept. 2019

Dimensions: 18.82 x 3.78 x 27.31 cm

Print length: 400 pages

Hardcover‏‎: 400 pages

MPN: CHT-084978

ISBN: 9781408890677

Publication Year: 2019

Format: Hardcover

Language: English

Book Title: Dishoom: the First Ever Cookbook from the Much-Loved Indian Restaurant

Item Height: 265mm

Author: Kavi Thakrar, Shamil Thakrar, Naved Nasir

Publisher: Bloomsbury Publishing

Genre: Cookbooks, Food & Drink

Topic: Cooking

Item Width: 180mm

Item Weight: 1418g

Number of Pages: 400 Pages

About this product

Product Information

THE SUNDAY TIMES BESTSELLER 'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails. As you learn to cook the comforting Dishoom menu at home, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night. This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table. 'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' Nigel Slater

Product Identifiers

Publisher

Bloomsbury Publishing

ISBN-13

9781408890677

eBay Product ID (ePID)

5046674888

Product Key Features

Book Title

Dishoom: the First Ever Cookbook from the Much-Loved Indian Restaurant

Author

Kavi Thakrar, Shamil Thakrar, Naved Nasir

Format

Hardcover

Language

English

Topic

Cooking

Publication Year

2019

Genre

Cookbooks, Food & Drink

Number of Pages

400 Pages

Dimensions

Item Height

265mm

Item Width

180mm

Item Weight

1418g

Additional Product Features

Title_Author

Naved Nasir, Shamil Thakrar, Kavi Thakrar

Country/Region of Manufacture

United Kingdom

Item description from the seller

Business seller information

SweetNo Sales Ltd

61 Bridge Street

Kington

HR5 3DJ

United Kingdom

Value added tax number:

GB 371547389

Company registration number:

11906861

Seller assumes all responsibility for this listing.

eBay item number:284427912088

Last updated on 06 May, 2024 11:52:17 BSTView all revisionsView all revisions

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Item doesn't post to United States

Item location:

Kington, United Kingdom

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4.9

66 product ratings

62 users rated this 5 out of 5 stars
3 users rated this 4 out of 5 stars
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Would recommend

Good value

Compelling content

Most relevant reviews

See all 58 reviews

by jayne666wine
18 Nov, 2020Most favourable review
Lovely book
Made the chicken ruby far too much oil to reduce tomatoes poured most of it out just not needed, it took a lot of cooking it took forever and I didn't like it it was too tomatoey that's all I could taste. I also reduce the salt to 1/4 teaspoon of rock salt. The minced lamb is lovely. I have not cooked anything else from it. Love the stories about mumbai I would love to go. It is a lovely book.Made the chicken ruby far too much oil to reduce tomatoes poured most of it out just not needed, it took a lot of cooking it took forever and I didn't like it it was too tomatoey that's all I could taste. I also reduce the salt to 1/4 teaspoon of rock salt. The minced lamb is lovely. I have not cooked anything else from it. Love the stories about mumbai I would love to go. It is a lovely book.
Verified purchase: YesCondition: NewSold by: panda.care
by anonym1414
22 May, 2020Most critical review
good content but cover had a visible tear
I love the book in terms of the content. Really wanted it as a collectible. The problem was in the quality of the cover and that its prone to damage during transport. There is a small tear in the blue cover of my book and although its small I was actually quite sad that my collectible book had an imperfection. So wasnt packed properly.
Verified purchase: YesCondition: NewSold by: bookmail
by pinkshoes51
25 Feb, 2021
Fabulous book
No matter wether you want recipes or an interest in travel especially India this book is perfect! Such beautiful recipes that anybody can do but the authentic pictures that accompany the recipes the information about Bombay that is dotted through the book makes this book a fantastic read. I have travelled to India although not to Bombay and I can’t put this book down it’s so authentic I’m sure anybody would like this book as a gift or just to read for themselves definitely recommend itNo matter wether you want recipes or an interest in travel especially India this book is perfect! Such beautiful recipes that anybody can do but the authentic pictures that accompany the recipes the information about Bombay that is dotted through the book makes this book a fantastic read. I have travelled to India although not to Bombay and I can’t put this book down it’s so authentic I’m sure anybody would like this book as a gift or just to read for themselves definitely recommend it
Verified purchase: YesCondition: NewSold by: agr_books
by 60sfunflare
21 May, 2020
Good value, loads of recipes
Great book with all the classic Dishoom dishes. A lot of the recipes are very long and you often have to refer to another recipe to do elements within a dish but this is typical of Indian food. So don’t expect a lot of quick and easy recipes!
Verified purchase: YesCondition: NewSold by: bookmail
by titahi18
11 Nov, 2020
Fabulous book about Bombay and its food
I’m still working my way through this excellent book. It’s more of a travelogue than a cookery book - taking the reader on a day tour of Mumbai’s restaurants and cafes. The photography really brings it to life and the recipes are authentic. Definitely one to dip into for a reading snack!
Verified purchase: YesCondition: NewSold by: agr_books

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Dishoom: The first ever cookbook from the much-loved Indian restaurant

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Item specifics

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

Item description from the seller

Business seller information

Post to me

Returns policy

Payment details

sales_sweet

Detailed seller ratings

Average for the last 12 months

Seller Feedback (34,840)

Product ratings and reviews

Most relevant reviews

Lovely book

good content but cover had a visible tear

Fabulous book

Good value, loads of recipes

Fabulous book about Bombay and its food

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